Top publications
h5-index is the h-index for articles published in the last 5 complete years. It is the largest number h such that h articles published in 2019-2023 have at least h citations each.hide
h5-median for a publication is the median number of citations for the articles that make up its h5-index.hide
1.Trends in Food Science & Technology160207
2.Food Chemistry150180
3.Critical Reviews in Food Science and Nutrition139184
4.Food Hydrocolloids137170
5.Food Research International119161
7.Comprehensive Reviews in Food Science and Food Safety111171
8.Journal of Agricultural and Food Chemistry98127
9.LWT-Food Science and Technology95118
10.Food Control89118
11.Food Packaging and Shelf Life7798
12.Meat Science76109
13.Food Quality and Preference76108
14.Current Opinion in Food Science75115
15.Journal of Food Engineering7593
16.Journal of the science of food and agriculture73105
17.Innovative Food Science & Emerging Technologies7295
18.Postharvest Biology and Technology7089
19.International Journal of Food Microbiology6892
20.Food Science & Nutrition6889
Dates and citation counts are estimated and are determined automatically by a computer program.