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Kristel Bernaerts
Kristel Bernaerts
Professor at Department of Chemical Engineering, KU Leuven, Belgium
Dirección de correo verificada de kuleuven.be - Página principal
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Predictive modelling of the microbial lag phase: a review
IAM Swinnen, K Bernaerts, EJJ Dens, AH Geeraerd, JF Van Impe
International journal of food microbiology 94 (2), 137-159, 2004
4972004
Towards a novel class of predictive microbial growth models
JF Van Impe, F Poschet, AH Geeraerd, KM Vereecken
International journal of food microbiology 100 (1-3), 97-105, 2005
1612005
Elevated salt transport of antimicrobial loose nanofiltration membranes enabled by copper nanoparticles via fast bioinspired deposition
J Zhu, A Uliana, J Wang, S Yuan, J Li, M Tian, K Simoens, A Volodin, J Lin, ...
Journal of materials chemistry A 4 (34), 13211-13222, 2016
1402016
Mussel-inspired architecture of high-flux loose nanofiltration membrane functionalized with antibacterial reduced graphene oxide–copper nanocomposites
J Zhu, J Wang, AA Uliana, M Tian, Y Zhang, Y Zhang, A Volodin, ...
ACS applied materials & interfaces 9 (34), 28990-29001, 2017
1372017
Recombinant protein production and streptomycetes
J Anné, B Maldonado, J Van Impe, L Van Mellaert, K Bernaerts
Journal of biotechnology 158 (4), 159-167, 2012
1332012
Influence of pH, water activity and acetic acid concentration on Listeria monocytogenes at 7 C: data collection for the development of a growth/no growth model
A Vermeulen, KPM Gysemans, K Bernaerts, AH Geeraerd, JF Van Impe, ...
International Journal of Food Microbiology 114 (3), 332-341, 2007
1152007
Protective effect of calcium on inactivation of Escherichia coli by high hydrostatic pressure
KJA Hauben, K Bernaerts, CW Michiels
Journal of Applied Microbiology 85 (4), 678-684, 1998
1071998
Dysbiotic biofilms deregulate the periodontal inflammatory response
ER Herrero, S Fernandes, T Verspecht, E Ugarte-Berzal, N Boon, ...
Journal of Dental Research 97 (5), 547-555, 2018
1062018
Virtual chemical laboratories: A systematic literature review of research, technologies and instructional design
P Chan, T Van Gerven, JL Dubois, K Bernaerts
Computers and Education Open 2, 100053, 2021
1032021
Towards design guidelines for virtual reality training for the chemical industry
SG Fracaro, P Chan, T Gallagher, Y Tehreem, R Toyoda, K Bernaerts, ...
Education for Chemical Engineers 36, 12-23, 2021
1012021
Introducing optimal experimental design in predictive modeling: A motivating example
KJ Versyck, K Bernaerts, AH Geeraerd, JF Van Impe
International Journal of Food Microbiology 51 (1), 39-51, 1999
1011999
Antimicrobial effects of commensal oral species are regulated by environmental factors
ER Herrero, V Slomka, K Bernaerts, N Boon, E Hernandez-Sanabria, ...
Journal of dentistry 47, 23-33, 2016
992016
Complete genome sequence of Streptomyces lividans TK24
C Rückert, A Albersmeier, T Busche, S Jaenicke, A Winkler, ...
Journal of biotechnology 199, 21-22, 2015
992015
Protein secretion biotechnology in Gram-positive bacteria with special emphasis on Streptomyces lividans
J Anné, K Vrancken, L Van Mellaert, J Van Impe, K Bernaerts
Biochimica et Biophysica Acta (BBA)-Molecular Cell Research 1843 (8), 1750-1761, 2014
992014
Optimal temperature input design for estimation of the square root model parameters: parameter accuracy and model validity restrictions
K Bernaerts, RD Servaes, S Kooyman, KJ Versyck, JF Van Impe
International Journal of Food Microbiology 73 (2-3), 145-157, 2002
972002
Microbial dynamics versus mathematical model dynamics: the case of microbial heat resistance induction
VP Valdramidis, AH Geeraerd, K Bernaerts, JF Van Impe
Innovative Food Science & Emerging Technologies 7 (1-2), 80-87, 2006
922006
On the design of optimal dynamic experiments for parameter estimation of a Ratkowsky-type growth kinetics at suboptimal temperatures
K Bernaerts, KJ Versyck, JF Van Impe
International journal of food microbiology 54 (1-2), 27-38, 2000
922000
Protein secretion in gram-positive bacteria: from multiple pathways to biotechnology
J Anné, A Economou, K Bernaerts
Protein and sugar export and assembly in gram-positive bacteria, 267-308, 2017
832017
Nutritional stimulation of commensal oral bacteria suppresses pathogens: the prebiotic concept
V Slomka, E Hernandez‐Sanabria, ER Herrero, L Zaidel, K Bernaerts, ...
Journal of clinical periodontology 44 (4), 344-352, 2017
792017
Development of antiseptic adaptation and cross-adapatation in selected oral pathogens in vitro
T Verspecht, E Rodriguez Herrero, L Khodaparast, L Khodaparast, ...
Scientific reports 9 (1), 8326, 2019
682019
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Artículos 1–20