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Asmae El ghouizi
Asmae El ghouizi
PhD student
Dirección de correo verificada de usmba.ac.ma
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Fruits vinegar: Quality characteristics, phytochemistry, and functionality
D Ousaaid, H Mechchate, H Laaroussi, C Hano, M Bakour, A El Ghouizi, ...
Molecules 27 (1), 222, 2021
492021
Bee bread as a promising source of bioactive molecules and functional properties: an up-to-date review
M Bakour, H Laaroussi, D Ousaaid, A El Ghouizi, I Es-Safi, H Mechchate, ...
Antibiotics 11 (2), 203, 2022
482022
Chemical composition, antioxidant activity, and antifungal effects of essential oil from Laurus nobilis L. flowers growing in Morocco
I Mssillou, A Agour, A El Ghouizi, N Hamamouch, B Lyoussi, E Derwich
Journal of Food Quality 2020, 1-8, 2020
462020
Evaluation of antiproteinuric and hepato-renal protective activities of propolis in paracetamol toxicity in rats
N El Menyiy, N Al-Waili, A El Ghouizi, W Al-Waili, B Lyoussi
Nutrition research and practice 12 (6), 535, 2018
442018
Beneficial effects of apple vinegar on hyperglycemia and hyperlipidemia in hypercaloric-fed rats
D Ousaaid, H Laaroussi, M Bakour, A ElGhouizi, A Aboulghazi, B Lyoussi, ...
Journal of Diabetes Research 2020, 2020
422020
Potential therapeutic effect of Moroccan propolis in hyperglycemia, dyslipidemia, and hepatorenal dysfunction in diabetic rats
N El Menyiy, N Al-Wali, A El Ghouizi, S El-Guendouz, K Salom, B Lyoussi
Iranian journal of basic medical sciences 22 (11), 1331, 2019
382019
Protective effect of honey and propolis against gentamicin-induced oxidative stress and hepatorenal damages
H Laaroussi, M Bakour, D Ousaaid, P Ferreira-Santos, Z Genisheva, ...
Oxidative medicine and cellular longevity 2021, 2021
342021
Chemical composition, antioxidant activity, and diuretic effect of Moroccan fresh bee pollen in rats
A El Ghouizi, N El Menyiy, SI Falcão, M Vilas-Boas, B Lyoussi
Veterinary world 13 (7), 1251, 2020
342020
Influence of geographic origin and plant source on physicochemical properties, mineral content, and antioxidant and antibacterial activities of Moroccan propolis
N El Menyiy, M Bakour, A El Ghouizi, S El Guendouz, B Lyoussi
International Journal of Food Science 2021, 1-12, 2021
302021
Unveiling the techno-functional and bioactive properties of bee pollen as an added-value food ingredient
H Laaroussi, P Ferreira-Santos, Z Genisheva, M Bakour, D Ousaaid, ...
Food Chemistry 405, 134958, 2023
242023
Bee Pollen as Functional Food: Insights into Its Composition and Therapeutic Properties
A El Ghouizi, M Bakour, H Laaroussi, D Ousaaid, N El Menyiy, C Hano, ...
Antioxidants 12 (3), 557, 2023
242023
Anti-anemic effect of antioxidant-rich apple vinegar against phenylhydrazine-induced hemolytic anemia in rats
D Ousaaid, AE Ghouizi, H Laaroussi, M Bakour, H Mechchate, I Es-Safi, ...
Life 12 (2), 239, 2022
212022
Evaluation of antioxidant and anticancer activity of mono-and polyfloral Moroccan bee pollen by characterizing phenolic and volatile compounds
V Aylanc, S Larbi, R Calhelha, L Barros, F Rezouga, ...
Molecules 28 (2), 835, 2023
172023
Optimization of a New Antioxidant Formulation Using a Simplex Lattice Mixture Design of Apium graveolens L., Coriandrum sativum L., and Petroselinum crispum M. Grown in …
G Nouioura, M Tourabi, A El Ghouizi, M Kara, A Assouguem, A Saleh, ...
Plants 12 (5), 1175, 2023
122023
The synergistic beneficial effect of thyme honey and olive oil against diabetes and its complications induced by alloxan in wistar rats
H Lafraxo, M Bakour, H Laaroussi, A El Ghouizi, D Ousaaid, A Aboulghazi, ...
Evidence-based Complementary and Alternative Medicine 2021, 2021
122021
Phytochemical content and antioxidant activity of flesh fruits Rosa canina extracts collected from Ait Ayach Midelt
I Mansouri, H Laaroussi, A El Ghouizi, B Lyoussi, I El Arabi
Indian Journal of Agricultural Research 54 (3), 373-377, 2020
122020
The nutritional and antioxidant potential of artisanal and industrial apple vinegars and their ability to inhibit key enzymes related to type 2 diabetes in vitro
D Ousaaid, H Laaroussi, H Mechchate, M Bakour, A El Ghouizi, ...
Molecules 27 (2), 567, 2022
102022
Effect of a combination of rosa canina fruits and apple cider vinegar against hydrogen peroxide-induced toxicity in experimental animal models
D Ousaaid, H Laaroussi, M Bakour, A El Ghouizi, N El Menyiy, B Lyoussi, ...
Journal of Food Quality 2022, 1-9, 2022
102022
Hypoglycemic, hypolipidemic and hepato-protective effect of bee bread in streptozotocin-induced diabetic rats
M Bakour, N El Menyiy, A El Ghouizi, B Lyoussi
Avicenna Journal of Phytomedicine 11 (4), 343, 2021
102021
Ficus carica (Linn.) Leaf and Bud Extracts and Their Combination Attenuates Type-1 Diabetes and Its Complications via the Inhibition of Oxidative Stress
A El Ghouizi, D Ousaaid, H Laaroussi, M Bakour, A Aboulghazi, ...
Foods 12 (4), 759, 2023
92023
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