Biochemical characterisation of the seed oils of four safflower (Carthamus tinctorius) varieties grown in north‐eastern of Morocco A Ben Moumen, F Mansouri, G Richard, M Abid, ML Fauconnier, M Sindic, ... International Journal of Food Science & Technology 50 (3), 804-810, 2015 | 61 | 2015 |
Effect of crop season on the quality and composition of extra virgin olive oils from Greek and Spanish varieties grown in the Oriental region of Morocco F Mansouri, AB Moumen, K Belhaj, G Richard, ML Fauconnier, M Sindic, ... Emirates Journal of Food and Agriculture, 549-562, 2018 | 32* | 2018 |
Proximate composition, amino acid profile, carbohydrate and mineral content of seed meals from four safflower (Carthamus tinctorius L.) varieties grown in north-eastern Morocco F Mansouri, A Ben Moumen, G Richard, ML Fauconnier, M Sindic, ... Oilseeds and fats, Crops and Lipids, 2018 | 26 | 2018 |
Seed composition of non‐industrial hemp (Cannabis sativa L.) varieties from four regions in northern Morocco Y Taaifi, A Benmoumen, K Belhaj, S Aazza, M Abid, E Azeroual, ... International Journal of Food Science & Technology 56 (11), 5931-5947, 2021 | 25 | 2021 |
Effect of pigments and total phenols on oxidative stability of monovarietal virgin olive oil produced in Morocco M El Yamani, EH Sakar, F Mansouri, H Serghini-Caid, A Elamrani, ... Riv Ital Sostanze Gr 96, 17-24, 2019 | 24 | 2019 |
Physicochemical and nutritional characteristics of Béni Guil lamb meat raised in eastern Morocco K Belhaj, F Mansouri, A Ben Moumen, ML Fauconnier, M Boukharta, ... Mediterranean Journal of Nutrition and Metabolism 11 (2), 175-185, 2018 | 23 | 2018 |
Variations in the phytosterol and tocopherol compositions and the oxidative stability in seed oils from four safflower (Carthamus tinctorius L) varieties grown in north … A Ben Moumen, F Mansouri, G Richard, ML Fauconnier, M Sindic, ... International journal of food science & technology 50 (10), 2264-2270, 2015 | 23 | 2015 |
Phytosterols composition of virgin olive oils from cultivars introduced in eastern Morocco in comparison to Picholine Marocaine F Mansouri, A Ben Moumen, G Richard, ML Fauconnier, M Sindic, ... Journal of Materials and Environmental Science 6 (8), 2322-2329, 2015 | 23* | 2015 |
Characterization of monovarietal virgin olive oils from introduced cultivars in eastern Morocco F Mansouri, A Benmoumen, G Richard, ML Fauconnier, M Sindic, ... Rivista Italiana delle Sostanze Grasse 93, 2016 | 22 | 2016 |
Bioactive compounds from hemp (Cannabis sativa L.) seeds: Optimization of phenolic antioxidant extraction using simplex lattice mixture design and HPLC-DAD/ESI-MS 2 analysis C Benkirane, AB Moumen, ML Fauconnier, K Belhaj, M Abid, HS Caid, ... RSC advances 12 (39), 25764-25777, 2022 | 21 | 2022 |
Exploring the Multi-Faceted Potential of Carob (Ceratonia siliqua var. Rahma) Leaves from Morocco: A Comprehensive Analysis of Polyphenols Profile … A Elbouzidi, M Taibi, H Ouassou, S Ouahhoud, D Ou-Yahia, EH Loukili, ... Pharmaceuticals 16 (6), 840, 2023 | 19 | 2023 |
Preliminary Characterization of monovarietal virgin olive oils produced in eastern area of Morocco F Mansouri, A Ben Moumen, G Lopez, ML Fauconnier, M Sindic, ... InsideFood Symposium, 2013 | 19 | 2013 |
Chemical composition and oral toxicity assessment of Anisophyllea boehmii kernel oil: Potential source of new edible oil with high tocopherol content J Nkengurutse, F Mansouri, O Bekkouch, AB Moumen, T Masharabu, ... Food chemistry 278, 795-804, 2019 | 15 | 2019 |
Flavor profiles of monovarietal virgin olive oils produced in the Oriental region of Morocco F Mansouri, A Ben Moumen, G Richard, ML Fauconnier, M Sindic, ... Oilseeds and fats, Crops and Lipids 24, 2017 | 15 | 2017 |
Proximate composition, amino acid profile, and mineral content of four sheep meats reared extensively in Morocco: A comparative study K Belhaj, F Mansouri, M Sindic, ML Fauconnier, M Boukharta, ... The Scientific World Journal 2021, 2021 | 14 | 2021 |
Characterization of sweet almond oil content of four european cultivars (ferragnes, ferraduel, fournat, and marcona) recently introduced in Morocco R Melhaoui, S Kodad, N Houmy, K Belhaj, F Mansouri, M Abid, M Addi, ... Scientifica 2021, 2021 | 13 | 2021 |
Effect of age and breed on carcass and meat quality characteristics of Beni-Guil and Ouled-Djellal sheep breeds K Belhaj, F Mansouri, A Tikent, Y Taaifi, M Boukharta, HC Serghini, ... The Scientific World Journal 2021, 1-8, 2021 | 12 | 2021 |
Fatty acids, health lipid indices, and cholesterol content of sheep meat of three breeds from Moroccan pastures K Belhaj, F Mansouri, A Benmoumen, M Sindic, ML Fauconnier, ... Archives Animal Breeding 63 (2), 471-482, 2020 | 11 | 2020 |
Quality and chemical profiles of virgin olive oils of three European cultivars suitable for super-high-density planting conditions in eastern Morocco F Mansouri, AB Moumen, S Aazza, K Belhaj, ML Fauconnier, M Sindic, ... Materials Today: Proceedings 13, 998-1007, 2019 | 11 | 2019 |
Characterization of almond kernel oils of five almonds varieties cultivated in Eastern Morocco N Houmy, F Mansouri, A Benmoumen, S Elmouden, M Boujnah, M Sindic, ... Cahiers Options Méditerranéennes, 2016 | 11 | 2016 |