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Farid Mansouri
Farid Mansouri
Laboratoire de biologie des plantes et des microorganismes, faculté des sciences Oujda, Université
Dirección de correo verificada de ump.ac.ma
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Biochemical characterisation of the seed oils of four safflower (Carthamus tinctorius) varieties grown in north‐eastern of Morocco
A Ben Moumen, F Mansouri, G Richard, M Abid, ML Fauconnier, M Sindic, ...
International Journal of Food Science & Technology 50 (3), 804-810, 2015
612015
Effect of crop season on the quality and composition of extra virgin olive oils from Greek and Spanish varieties grown in the Oriental region of Morocco
F Mansouri, AB Moumen, K Belhaj, G Richard, ML Fauconnier, M Sindic, ...
Emirates Journal of Food and Agriculture, 549-562, 2018
32*2018
Proximate composition, amino acid profile, carbohydrate and mineral content of seed meals from four safflower (Carthamus tinctorius L.) varieties grown in north-eastern Morocco
F Mansouri, A Ben Moumen, G Richard, ML Fauconnier, M Sindic, ...
Oilseeds and fats, Crops and Lipids, 2018
262018
Seed composition of non‐industrial hemp (Cannabis sativa L.) varieties from four regions in northern Morocco
Y Taaifi, A Benmoumen, K Belhaj, S Aazza, M Abid, E Azeroual, ...
International Journal of Food Science & Technology 56 (11), 5931-5947, 2021
252021
Effect of pigments and total phenols on oxidative stability of monovarietal virgin olive oil produced in Morocco
M El Yamani, EH Sakar, F Mansouri, H Serghini-Caid, A Elamrani, ...
Riv Ital Sostanze Gr 96, 17-24, 2019
242019
Physicochemical and nutritional characteristics of Béni Guil lamb meat raised in eastern Morocco
K Belhaj, F Mansouri, A Ben Moumen, ML Fauconnier, M Boukharta, ...
Mediterranean Journal of Nutrition and Metabolism 11 (2), 175-185, 2018
232018
Variations in the phytosterol and tocopherol compositions and the oxidative stability in seed oils from four safflower (Carthamus tinctorius L) varieties grown in north …
A Ben Moumen, F Mansouri, G Richard, ML Fauconnier, M Sindic, ...
International journal of food science & technology 50 (10), 2264-2270, 2015
232015
Phytosterols composition of virgin olive oils from cultivars introduced in eastern Morocco in comparison to Picholine Marocaine
F Mansouri, A Ben Moumen, G Richard, ML Fauconnier, M Sindic, ...
Journal of Materials and Environmental Science 6 (8), 2322-2329, 2015
23*2015
Characterization of monovarietal virgin olive oils from introduced cultivars in eastern Morocco
F Mansouri, A Benmoumen, G Richard, ML Fauconnier, M Sindic, ...
Rivista Italiana delle Sostanze Grasse 93, 2016
222016
Bioactive compounds from hemp (Cannabis sativa L.) seeds: Optimization of phenolic antioxidant extraction using simplex lattice mixture design and HPLC-DAD/ESI-MS 2 analysis
C Benkirane, AB Moumen, ML Fauconnier, K Belhaj, M Abid, HS Caid, ...
RSC advances 12 (39), 25764-25777, 2022
212022
Exploring the Multi-Faceted Potential of Carob (Ceratonia siliqua var. Rahma) Leaves from Morocco: A Comprehensive Analysis of Polyphenols Profile …
A Elbouzidi, M Taibi, H Ouassou, S Ouahhoud, D Ou-Yahia, EH Loukili, ...
Pharmaceuticals 16 (6), 840, 2023
192023
Preliminary Characterization of monovarietal virgin olive oils produced in eastern area of Morocco
F Mansouri, A Ben Moumen, G Lopez, ML Fauconnier, M Sindic, ...
InsideFood Symposium, 2013
192013
Chemical composition and oral toxicity assessment of Anisophyllea boehmii kernel oil: Potential source of new edible oil with high tocopherol content
J Nkengurutse, F Mansouri, O Bekkouch, AB Moumen, T Masharabu, ...
Food chemistry 278, 795-804, 2019
152019
Flavor profiles of monovarietal virgin olive oils produced in the Oriental region of Morocco
F Mansouri, A Ben Moumen, G Richard, ML Fauconnier, M Sindic, ...
Oilseeds and fats, Crops and Lipids 24, 2017
152017
Proximate composition, amino acid profile, and mineral content of four sheep meats reared extensively in Morocco: A comparative study
K Belhaj, F Mansouri, M Sindic, ML Fauconnier, M Boukharta, ...
The Scientific World Journal 2021, 2021
142021
Characterization of sweet almond oil content of four european cultivars (ferragnes, ferraduel, fournat, and marcona) recently introduced in Morocco
R Melhaoui, S Kodad, N Houmy, K Belhaj, F Mansouri, M Abid, M Addi, ...
Scientifica 2021, 2021
132021
Effect of age and breed on carcass and meat quality characteristics of Beni-Guil and Ouled-Djellal sheep breeds
K Belhaj, F Mansouri, A Tikent, Y Taaifi, M Boukharta, HC Serghini, ...
The Scientific World Journal 2021, 1-8, 2021
122021
Fatty acids, health lipid indices, and cholesterol content of sheep meat of three breeds from Moroccan pastures
K Belhaj, F Mansouri, A Benmoumen, M Sindic, ML Fauconnier, ...
Archives Animal Breeding 63 (2), 471-482, 2020
112020
Quality and chemical profiles of virgin olive oils of three European cultivars suitable for super-high-density planting conditions in eastern Morocco
F Mansouri, AB Moumen, S Aazza, K Belhaj, ML Fauconnier, M Sindic, ...
Materials Today: Proceedings 13, 998-1007, 2019
112019
Characterization of almond kernel oils of five almonds varieties cultivated in Eastern Morocco
N Houmy, F Mansouri, A Benmoumen, S Elmouden, M Boujnah, M Sindic, ...
Cahiers Options Méditerranéennes, 2016
112016
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